Chef Paul Prudhomme's Louisiana Kitchen - Volume 2: Cajun & Creole Classics
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Chef Paul demonstrates preparation of various Cajun and Creole dishes. Includes Cajun music and a visit to Cajun country, New Orleans' French Quarter and K-Paul's, a popular restaurant.
Runtime: 36 minutes
Quality: HD
Released: Oct 01, 1986
IMDb: 10
