Playing on server:
- Episode 1 Brad and Sean Evans Make Cast-Iron Pizza
- Episode 2 Brad Makes A Knife with Bob Kramer
- Episode 3 Brad's Top 10 Fermentation Tips
- Episode 4 Brad Makes Honey
- Episode 5 Brad Makes Chocolate in Ecuador: Part 1
- Episode 6 Brad Makes Chocolate: Part 2
- Episode 7 Brad Makes Salt From Scratch
- Episode 8 Brad and Claire Make Sourdough Bread
- Episode 9 Brad and Babish Make Ricotta Cheese
- Episode 10 Brad Goes Crabbing In Alaska (Part 1)
- Episode 11 Brad Cooks Crabs in Alaska (Part 2)
- Episode 12 Brad Makes Giardiniera (Italian Pickle Relish)
- Episode 13 Brad Makes Whole Hog BBQ with Rodney Scott
- Episode 14 Brad Makes Beet Kvass
- Episode 15 Brad and Babish Make Kombucha Miso BBQ Sauce
- Episode 16 Brad and Matty Matheson Make Fish Tacos
- Episode 17 Brad Makes Miso Paste
- Episode 18 Brad Makes Sourdough Pizzelle Cookies
- Episode 19 Brad Makes Pickled Fermented Eggs
- Episode 20 Brad Makes Beef Jerky
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It's Alive! With Brad - Season 2
Join Bon Appétit test kitchen manager, Brad Leone, on a wild, roundabout and marginally scientific adventure exploring fermented foods and more. From cultured butter and kombucha, to kimchi and miso, to beer and tepache, learn how to make fermented and live foods yourself.
Runtime: 26:14 minutes
Quality: HD
First air date: Oct 21, 2016
Last air date: Oct 17, 2019
Episode: 57 Episode
Season: 3 Season
IMDb: 1
Keywords:food
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